Day 40

We are jumping in at Day 40! Here is a quick look at last week in my Wellness Journal. I have been very faithful in planning my food the night before and then just executing my plan each day. This is a key to success with Bright Line Eating!!

Here is the current week, ready to go!!

I lost another 0.8 ounces today! I love seeing the numbers on the scale going down!!

Before I begin showing my food, I think it’s important for everyone to know that I have never enjoyed cooking. The kitchen has never been my friend and I have never found joy in the process of making food.

Until now!

The book has truly changed my life and I am having so much fun in the kitchen now. I’m still a beginner cook in my own self evaluation, but I am able to figure out some very tasty things so I will share them here. I am not a fancy food blogger, just a girl with an iPhone, making simple food to nourish a body!! And so we begin!

Here is what I ate today.

My yogurt and berries felt like eating dessert!!

This lunch was fun to make!

I started off by chopping my garden squash into tiny little cubes.

I love this chopper so much. It’s so fast and easy to use!

Perfect little cubes!!

I dumped them in the pan with my veggie taco meat.

I sautéed that around for a bit and then added my riced cauliflower.

I used some turmeric and this wonderful seasoning from Costco to season the mix.

While that was cooking I stepped outside to my bucket garden and snipped off some fresh cilantro.

I didn’t use very much, just enough for a light sprinkle when my plate was ready.

The food was looking very yummy!

I set my burner on low and began dumping my salad together. Since everything was basically prepped and already in quart jars, the salad was a snap to make. The tomato and kale are from our garden! I love this time of year!